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Great Midwest® Mild Cheddar Cheese

Great Midwest® Mild Cheddar Cheese has a fresh, creamy flavor and rich, smooth consistency making it approachable for cheese lovers of all ages! It makes a lovely and creamy addition to cheese trays, casseroles and baked potatoes. Its mellow flavor pairs well with fruity red wines and dry white wines.

Type of Milk: Cow
Region of Origin: Wisconsin, USA
Designation: Master Cheesemaker - Wisconsin

GREAT MIDWEST Mild Cheddar Cheese

Beverage pairings

  • Cider
    Fruit Beer
    Pale Ale
    Pilsner
    Porter
    Stout
  • Bourgueil
    Champagne
    Chardonnay
    Madeira
    Merlot
    Port
    Zinfandel
  • Cognac
    Mezcal

Discover our great recipes

  • Prep Time
    10 mins
  • Cook Time
    25 mins

Cheesy Stuffed Mushroom Caps